Thursday, 26 July 2012

white pulao

White pulao recipe.


Ingredients:

2 cup basmati rice
1/2 tsp briyani masala.
1 cinnamon
3-4 cloves

3-4 cloves
4-5 cashew nuts
4 green cardamom
1onion (finely sliced into length)
refined oil.
Salt
Wash and soak rice for 15-20min.
Garnish with fried onion and cashew nuts.


5 cup water
2 red chilly / ½ tsp red chilly powder

Method:
·        Wash and saok rice for 15-20 mins.   
·        Fry the sliced onion and keep aside.
·        Similarly fry cashew nuts and keep aside.
·        Boil water add salt,1tsp oil and if using red chilly powder add in the water.
·        Heat oil add red chilly, cinnamon, cloves and green cardamom. Fry for few minutes and then add    Rice.
·        Add briyani masala and fry for a minutes.
·        Put the fried rice in the boiling water and cook till rice is done.
·        Garnish with fried onion and cashew nuts.

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